Claypots Seafood 213 Brakly Street, St Kilda
I like this restaurant a lot. Seafood restaurant can be very expensive but this one is quite affordable and you can see fish in the showcase like a fish market, which makes me think the fish is fresh!!
Antipasto was great... colourful, lots of different dishes, yummy bread and dip. Ummm quite filling too.
Followed by king prawns in garlic oil. Prawns legs (hands?) were crunchy & yummy:)
The garlic oil was soooooo nice with the freshly baked turkish bread. I promiss to make this dish ONE DAY...
The recommended fish.... looked like a lizard, huuuuuge lizard\*o*/
Grotesque... it's smiling... nice white meat with moderate fat... Thank you, FLAT HEAD! I'm trying not to see it when I'm typing>_<
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